1) Yumm Bowls. I've had them two days in a row now as my main meal. I haven't been as hungry for breakfast these past few days but I've made up for it with a late lunch. These delicious concoctions consist of brown rice, black beans, yumm sauce, cheese, cilantro, (and since I get deluxe toppings-minus the olives) avocado, tomato, sour cream and salsa. I also get a side of their SUPER hot jalapeno sesame salsa. I REALLY REALLY like spicy food lately (no, it doesn't help with the heart burn) and seem to have a much higher tolerance than before I was pregnant.
2) Milk. I actually don't recall the last time I bought milk to drink. For some reason I became very disgusted by not only the taste but by the fact that we are the only specie to feed our young (and ourselves) the milk of another specie. Gross. Somehow cheese and ice cream were never included in this disgust. Why don't we just keep drinking breast milk? That's a rhetorical question, it's not an opportunity for a discussion about veganism vs. non veganism. Back to my point. I don't recall exactly when I first had an urge for a cold glass of milk, I think it was around week 18 possibly, but the craving comes and goes. Today, I drank more than a few glasses (it's really good with the muffins).
3) Banana mini muffins. They were so easy to make it should be a crime. I jammed down three of them already... and the night is young my friends.
Here's to being pregnant and loving food.
